Franz
FRANZ has been passing on its expertise and passion for three generations.
Daily production, 100% artisanal, in full view of customers and passers-by, with complete transparency.
Raw materials of exceptional quality to offer you chocolate with an intense flavour, delicious fillings that are not too sweet and easily identifiable.
Fine moulding so that the praline bursts with flavour from the very first bite.
A classic, timeless assortment, punctuated with new creations throughout the seasons.
A range of fine and exclusive products.
This is the meticulous and precise work of a talented team, from production to sales.
Step inside and let yourself be intoxicated by the irresistible smell of chocolate.
Open Tuesday to Saturday from 10 a.m. to 6 p.m.
Closed Monday and Sunday.
Rue Saint-Gilles, 24
4000 Liège
